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Glen Ivy Specials

March 19, 2019

Soups
Vegetable Beef
Corn Chowder
Salads
Garden Salad
Greek Salad

Tonight’s Features

Pork Tenderloin – $16
Wrapped in Bacon with Brown Sugar and Honey

Chicken Parmesan – $16
Lightly Breaded Chicken Breast Topped with Marinara Sauce and Mozzarella Cheese

Flounder Florentine – $16
Broiled Flounder Topped with Spinach, Roasted Red Peppers, Breadcrumbs and Parmesan Cheese


All entrees come with your choice of two sides:

Penne Marinara, Rice Pilaf, Roasted Vegetables, Peas and Carrots


Desserts
Gelato
Lemon Meringue Pie
Chocolate Peanut Butter Bistro

Details

Date:
March 19, 2019
Event Category:

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